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A prestigious Michelin-starred restaurant offering a fusion of Japanese and Mediterranean cuisine.
Restaurant Keisuke Matsushima blends the elegance of Japanese culinary arts with the bold flavors of Mediterranean ingredients. Head Chef Keisuke Matsushima, a renowned culinary artist, crafts seasonal dishes that celebrate the essence of both regions. The intimate setting and sophisticated ambiance make it an ideal venue for fine dining enthusiasts. With a strong focus on quality and presentation, each dish is a testament to the chef's dedication to culinary excellence.
22 ter Rue de France, 06000 Nice, France
Reservations are essential; book through the website or call
Best visited in spring for seasonal specialties