
Ristorante I Carracci
Bologna • Fine Dining
Dine beneath striking 16th-century frescoes while savoring exquisite Italian cuisine in a grand setting.


Known for its signature 'Uovo in Raviolo', this restaurant reinterprets traditional Bolognese cuisine with innovative flair.
The unique 'Uovo in Raviolo' is just one highlight at Ristorante San Domenico, where traditional Bolognese dishes meet contemporary techniques. Located on Via Sacco, the restaurant emphasizes the use of fresh, local ingredients that showcase the culinary traditions of Bologna. The ambiance is refined, making it suitable for those looking for a fine dining experience. Autumn is an ideal time to visit, especially when truffles are in season, adding a rich layer to the already impressive menu. Reservations are essential, given its popularity and acclaim.
Via Sacco 1, 40124 Bologna BO, Italy
Reservations are essential; book online or via phone
Best visited during autumn when truffles are in season
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