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€€€ (Expensive)
A historic restaurant offering classic Bolognese cuisine.
Ristorante Al Pappagallo, established in 1919, is a cornerstone of Bolognese culinary tradition. Located near the iconic Two Towers, the restaurant is famous for its authentic regional dishes, including handmade pasta and traditional meats. The elegant setting and attentive service make it a favorite among locals and tourists alike. Chef Marcello Leoni's dedication to preserving classic recipes ensures an unforgettable dining experience.
Piazza della Mercanzia, 3, 40125 Bologna BO, Italy
Reservations recommended; call or use the website
Best visited in autumn for hearty seasonal dishes
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