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A tiny, hidden restaurant offering a unique culinary experience focused on seasonal produce.
La Table de Colette is a small, intimate restaurant that prides itself on using the freshest seasonal ingredients sourced from local markets. The menu changes daily, offering guests a unique dining experience with each visit. The chef's dedication to sustainability and creativity is evident in every dish, making it a favorite among locals who appreciate refined yet unpretentious cuisine.
17 Rue Laplace, 75005 Paris, France
Reservations required; book via website or phone
Ideal for a cozy dinner during autumn when seasonal produce is at its peak
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