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A culinary celebration showcasing the best of Istrian cuisine and wines.
The Rovinj Spring Food and Wine Festival is an annual event that brings together food lovers and wine connoisseurs to celebrate the rich culinary traditions of the Istrian region. Held in the picturesque setting of Rovinj, the festival features numerous stalls offering local delicacies, from fresh seafood to truffle-infused dishes, paired with some of the finest wines from local vineyards. With live cooking demonstrations and wine tasting sessions, visitors can immerse themselves in the flavors and aromas unique to this part of Croatia. The festival not only highlights the region's gastronomic heritage but also promotes sustainable food practices and local agriculture.
Trg G. Matteotti 12, 52210 Rovinj, Croatia
Advance booking recommended for wine tasting sessions
Best visited during spring when the festival takes place