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A two-Michelin-starred restaurant offering a sublime culinary experience.
Bon Bon, helmed by Chef Christophe Hardiquest, is a paragon of fine dining in Brussels. Known for its impeccable service and exquisite dishes that celebrate Belgian ingredients, Bon Bon has earned two Michelin stars. The restaurant offers a tasting menu that evolves with the seasons, ensuring each visit is unique. The elegant and intimate setting enhances the dining experience, making it perfect for special occasions.
Avenue de Tervueren 453, 1150 Woluwe-Saint-Pierre, Brussels
Reservations are essential; book online or via phone
Best visited in autumn when seasonal ingredients are at their peak