A historic eatery serving classic Mallorcan dishes since 1958.
More About Celler Sa Premsa
Celler Sa Premsa, established in 1958, is one of Palma de Mallorca’s oldest and most cherished restaurants. Housed in a building with a rustic, traditional interior, it is famous for its hearty Mallorcan dishes and generous portions. The menu includes specialties such as Tumbet, a vegetable and meat stew, and Lechona Asada, roast suckling pig, reflecting the rich culinary heritage of the island. The charming, old-world atmosphere and commitment to preserving traditional recipes make Celler Sa Premsa a favorite among locals and tourists seeking an authentic dining experience.
What Makes It Special
Address
Plaça del Bisbe Berenguer de Palou, 8, 07003 Palma, Illes Balears, Spain
Website
Reservations
Reservations recommended; book by phone
Signature Dishes
Best Time to Visit
Best visited in winter for hearty, warming dishes
Other Local Cuisine in Palma de Mallorca
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