Street Food in Rome

Trapizzino is a must-visit for anyone looking to experience a modern twist on Roman street food.

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Places to Visit

Street Food

5 places to explore

4.7

I Supplì

Rome • Street Food

I Supplì is a beloved spot among locals and tourists alike, offering an array of traditional Roman street foods. Specializing in the classic Supplì, a rice ball stuffed with mozzarella and tomato sauce, this establishment captures the essence of Roman comfort food. Conveniently located in Trastevere, I Supplì is known for its quick service and delicious offerings, making it a perfect stop for a quick bite.

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4.7

Pasta Chef

Rome • Street Food

Pasta Chef offers a delightful experience for pasta lovers looking for quick but authentic Italian flavors. Located in the heart of Rome, this street food vendor specializes in fresh, handmade pasta dishes, served in a casual, takeaway setting. Known for its fast service and quality ingredients, Pasta Chef provides a variety of pasta options that capture the essence of traditional Roman cuisine.

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4.6

Supplizio

Rome • Street Food

Supplizio is a charming eatery dedicated to the art of supplì, a traditional Roman street food snack. These rice balls are expertly crafted with a crispy exterior and a deliciously gooey center. Located in the heart of Rome, Supplizio offers a variety of flavors, from classic tomato and mozzarella to more inventive combinations, making it a favorite among locals and tourists alike.

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4.6

Trapizzino

Rome • Street Food

Trapizzino offers a modern twist on traditional Roman cuisine with its signature triangular pizza pockets filled with classic Italian stews and ingredients. Located in the heart of Rome, this street food vendor has gained popularity for its inventive approach to pizza. The cozy spot is perfect for a quick bite while exploring the city's bustling streets.

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4.4

Dar Filettaro a Santa Barbara

Rome • Street Food

Dar Filettaro a Santa Barbara is a beloved street food vendor in Rome, renowned for its perfectly fried cod fillets, known as 'filetti di baccalà'. This traditional spot has been serving locals and tourists for decades, offering a simple yet flavorful dish that captures the essence of Roman street food. The crispy exterior and tender fish inside make it a must-try for anyone visiting the city.

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