Seta

Via Andegari is home to Seta, a fine-dining restaurant that merges luxury hotel elegance with contemporary culinary artistry. This two Michelin-star establishment showcases the talents of Chef Antonio Guida, focusing on traditional Italian ingredients presented with innovative techniques. The interior is sophisticated, complemented by a tranquil courtyard, creating a refined setting for a memorable meal. Winter visits are particularly appealing, coinciding with the peak of truffle season, making it a prime time to savor the restaurant's exceptional offerings.