
Matur og Drykkur
Reykjavik • Local Cuisine
Modern twists on traditional Icelandic dishes using locally sourced ingredients.


Harbor-side restaurant offering Icelandic seafood and creative cocktails.
Kopar, situated by the harbor, provides diners with a beautiful view and a menu that highlights local seafood. The restaurant is known for its innovative dishes like langoustine and crab, paired perfectly with a selection of creative cocktails. The cozy interior and attentive service make it a popular choice for both locals and visitors seeking a taste of Iceland's maritime bounty.
Best enjoyed during dinner for sunset views.
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